Calphalon Katana 6" Chef's Knife

Yaxell Damascus Ran Series Chef's Knives combine the best of advanced technology and materials, with unsurpassed knowledge and expertise of the professional craftsmen. Special heat treatment of Yaxell blades are heated in a kiln to a very high temperature and then ice hardened. Then, they are again tempered using high temperature to make the blade strong and durable for long-lasting performance. Corrosion resistant blades provide the RAN series with a rockwell hardness of 60-61 degrees. 34 layers of stainless steel on each side encase a hard VG10 core steel. Stays sharp longer. Handle is made from linen canvas Micarta, heat resistant to 150°C and encasing a full flat tang for greater balance. 7 year warranty. Imported.

Engineered to exacting standards, Calphalon® Precision Series cutlery stays sharp over 20% longer than Calphalon® Contemporary cutlery. Blades are precision-honed for optimal edge retention and deliver exceptional performance for a wide variety of cutting tasks. Knives are fully forged from high-carbon, no-stain German steel and feature a full tang for better balance and strength. Each knife comes with a bar-riveted and labeled ergonomic handle for deft handling and easy identification in the block. This 8" chef knife has a gradually curving blade from tip to heel to allow for a gentle rocking and gliding motion as you cut. Long length and heavy weight of the blade is designed to help you cut more efficiently, with less effort. Hand wash. Imported. Full lifetime warranty.

Whether you're a seasoned pro in the kitchen or still just learning the ropes, you'll definitely appreciate the beauty, craftsmanship and supreme functionality of Schmidt Brothers® cutlery. Stone Cut Forge series knives boast rock-blasted 100% German stainless steel to create a fully non-stick blade surface for effortless food release when cutting, mincing or chopping. The patented Schmidt Brothers Curve lets your forefinger guide the blade with greater precision and control for ease of use and exceptional performance. This 8" chef knife is rust and stain resistant, and features a razor-sharp, stone-ground cutting edge, triple rivet design and full tang handle for balance and durability. Imported. Limited lifetime warranty.

This sturdy and heavy MIYABI Mosaic chef knife melds the traditions and craftsmanship of Japanese sword makers with the excellence of German engineering and durability. Its broad blade is made of ZWILLING Special Formula high carbon German stainless steel that's FRIODUR® ice-hardened to guarantee optimal balance of hardness, toughness, and corrosion resistance. MIYABI knives are Honbazuke sharpened, a traditional Japanese three-step technique executed by true craftsmen, for an exceptionally sharp and easy to maintain cutting edge. Cutlery boasts authentic D-shaped, black linen Micarta handles that combine a wood-like appearance and feel with the durability of synthetic material, and accented with a Mosaic pin. Rust and corrosion resistant. Manufactured in Seki, Japan. Lifetime warranty. Imported.

The advanced ceramic construction of these knives give it unrelenting sharpness, strength, density and precision. Lightweight and durable, the ceramic blades allow excellent edge retention with razor-sharpness and resistance to rust. Impervious to acids, juices, oils, salts and other elements, this cutlery will never alter the taste, smell or appearance of food and makes cutting and slicing effortless. Hand wash. Limited 5-year warranty.