Catalog page: Christmas Cookbooks, Christmas Recipe Book, Holiday Kitchen\|\|\|Specialty Shops

Diabetic Holiday Recipes present more than 75 recipes for festive dishes that fit into a healthful meal plan for diabetics, from mouthwatering appetizers and elegant entrees to dazzling desserts. Each easy-to-prepare holiday recipe looks and tastes great, and meets the dietary needs of diabetics. Each recipe in Diabetic Holiday Recipes contains nutritional information, including dietary exchanges based on the American Diabetes Association exchange lists, making it easy to manage health without having to give up favorite holiday foods. This hardcover cookbook, compiled by the editors of Favorite Brand Name Recipes, is spiral-bound and lies flat when open for easy use. 144 pages.

Fun Stuff Holiday Recipes cookbook contains seven chapters that feature special food fare for these holidays throughout the calendar year: Valentine's Day, St. Patrick's Day, Easter, Fourth of July, Halloween, Thanksgiving, and Christmas. This hardcover cookbook contains more than 65 holiday recipes, each accompanied by a full-page photograph. Includes a helpful recipe index. Hardcover book includes 128 pages.

Gather with great food! Sandra Lee, host of the ever-popular Food Network show Semi-Homemade Cooking with Sandra Lee, knows how to make meals and menus memorable whether it's dinner for two or for ten! Sandra's combination of 70% ready-made foods and 30% fresh ingredients makes every day a culinary celebration. Sandra shows you how to make every gathering special - from birthdays and holidays to a casual lunch or get-together. Sandra offers incredible ideas that go effortlessly from stovetop to tabletop include appetizers, sides, main dishes desserts and cocktails. More than 100 recipes. 261 pages.

Paula Dean along with Martha Nesbit shares how she celebrates a year's worth of holidays and special occasions. With over 170 recipes, there's menus for traditional celebrations as well as whimsical ones such as Elvis's birthday and a Movie-Watching Pizza Party in Bed. Try Crab and Spinach Casserole and Baked Tomatoes for New Year's Brunch at midnight. There's Savannah-style St. Pat's Day Lamb Stew and Green Grits Pie as well as Peanut Butter Glazed Ham and Spinich-Swiss Casserole for Easter. For Mother's Day, there's a menu of dainty sandwiches and irresistable cookies for tea. When Fourth of July rolls around, enjoy an Outdoor Grill Party and Low-Country Boil. For Christmas there's Paula's Icebox Fruitcake, Cranberry Holiday Brie, Standing Rib Roast, Twice-Baked Casserole and Coconut Pound Cake. Cookbook also includes family stories, photographs and Paula's Pearls of Wisdom. Hardcover includes 240 pages.

The Better Homes and Gardens® editors have one-upped their already superb red plaid cook book! Filled with all the original trusted and time-tested favorites, this special edition includes a brand new section for the couple-to-be. You'll find menu ideas for themed parties, romantic evenings and dinners for two and hints on how to handle your very first holiday dinner. There is a guide to wine, cheese and contemporary cocktails, plus advice for flawless entertaining with friends. Discover beautiful and inspiring photos and helpful tips to make meal prep easier than ever. And indulge in 1,200 kitchen-tested recipes for appetizers, breads, soups and salads, fruits and vegetables, casseroles, meats, poultry and fish, sauces and relishes, cookies, candy, cakes and desserts, eggs and cheese, quick cooking, outdoor cooking, and more! A wonderful wedding gift guaranteed to "live happily ever after"--especially in the kitchen. 640 pages.