Bayou Classic® 36-Quart Stainless Steel Stockpot with Basket and Vented Lid - $99.99
Cookware > Stockpot
Ideal for making large batches of food or canning, this highly durable, professional quality stainless steel stockpot with basket and vented lid from Bayou Classic® brings a touch of Cajun style to outdoor cooking. Included perforated basket with lift handle is designed to be used with the stockpot to steam tamales, boil seafood and vegetables, as well as fry chicken, fish, hushpuppies, onion rings and more. Upper side indentation on stockpot supports and elevates basket 2.5" from the base of cookware for steaming. Use without the basket and it serves as the perfect cooking vessel to make generous amounts of chili, gumbo, soups, stews, and rice. Vented stainless steel lid prevents vapor lock when boiling or steaming. Sturdy spot-welded handles provide secure handling, especially if stockpot is full. Dishwasher safe. Suitable for use with electric stoves. Imported. One-year manufacturer's warranty. Model# 1136.