This snack tastes best when the bread is grilled, but you can make it with a slice of toast. Drizzle the oil over the bread after it comes out of the toaster.

• 1 thick slice of crusty, good bread, such as ciabatta
• 2 teaspoons extra-virgin olive oil
• 2 tablespoons ricotta cheese
• 1 teaspoon lemon zest
• Honey

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  1. Drizzle bread with olive oil.
• 
  2. Grill or broil both sides of the bread on medium heat until you have obvious grill marks and the crusts are a bit charred, about 4 minutes.
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  3. Spread the cheese on the bread, grate the lemon zest over the cheese, and drizzle a little honey over the entire thing. Eat immediately.

Makes 1 serving.

Nutrition per Serving: Calories 430 - Fat 14 g - Fiber 3 g - Protein 15 g - Carbohydrates 62 g