Chef's Choice® Diamond Sharpener for Asian Knives
This sharpener is the ultimate way to create factory quality edges that last longer for all Asian style knives, including double bevel or traditional single bevel Asian knives, sashimi knives and even thick 'Deba' style blades. The two-stage sharpener first hones with fine 100% diamond abrasives, then begins the stropping/polishing process with patented, ultra-fine, flexible micron-size abrasives. Advanced precision spring guides are designed for thinnest to thickest Asian blades. ETL listed. Model #315S.