- This fryer cooks a turkey from start-to-finish just as quickly as oil-frying without the messy clean-up
- Safely cook a turkey (up to 16 pounds) or chicken in about 8 to 10 minutes per pound
- Roasts and most other large cuts of meat cook for slightly longer
- The Big Easy® includes a cooking basket, basket lifting handle, and meat thermometer and features an enclosed burner design with 16,000 BTU's, rotary ignition, cool-touch handles, pull-out grease tray, and stainless steel cooking chamber
- Measures 24" H x 20" W x 24" D
SKU # 17424459
Char-Broil® The Big-Easy® Oil-Less Turkey FryerThe Char-Broil Tru Infrared Big Easy Oil-Less Fryer.Yes, it’s hard to believe – frying a food without oil – but that’s just what the Big Easy does. Using Char-Broil Tru Infrared Heat, the Big Easy fries the meat, and locks in the natural juices, which are often lost in the roasting and frying process. Your meat comes out golden brown, juicy and delicious, without the danger of hot oil to splatter or spill. There’s no extra expense for gallons of oil or the headache of disposal once the oil is cool. The Big Easy is large enough to cook up to a 16-pound turkey and there’s even a drip pan to catch the drippings necessary for gravy and other recipes. To get started, simply connect the Big Easy to a 20-pound propane tank. The easy on-off controls are already preset to the ideal temperature, and since there’s almost no assembly required, you’re ready to cook with no fuss. When you’re done, there are no messy pans to clean up, either. Now you see why it’s called the Big Easy. Couldn’t you use something this easy in your life? Char-Broil – Grilling’s Juicy Little Secret.