- Culinary Institute of America® Hyde Park® Open Stock Cutlery features one-piece forged construction from high carbon, no-stain German steel, and a full tang that runs the entire length of the handle for superior strength and balance.
- The streamlined bolster exposes the full blade edge for optimum performance and maximum sharpening
- Hygienic poly resin handles are reinforced with fiberglass and triple-riveted for extra durability
- Hand wash
- Lifetime manufacturer's warranty
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