- By combining the power of conduction, convection and infrared cooking, the NuWave® Oven cooks foods thoroughly and quickly; this patented three-way cooking allows for meats to be moist and succulent but also crisply browned
- Barbecue, roast, grill, broil, bake and steam your favorite foods while sealing in juices for flavor while fats just drip away
- Cooks food up to 50% faster than conventional ovens while using up to 85% less energy
- Comes with an extender ring kit which includes a 3" extender ring, a 2" stainless steel cooking rack, and a 10" baking pan
- Extender ring allows for the cooking of a turkey up to 16-pounds
- Measures 15.5" Diam. x 13.5"H
- Parts are dishwasher safe
- UL listed
- One-year limited warranty
- Model # 20322
SKU # 16564273
Just take a look at this, delicious fried chicken from frozen to your table in just 15 minutes. Fantastic red snapper from fresh cut to fabulous in less than 15 minutes. How about this right here, a complete steak dinner, you can start it at 6:00 and serve it hot and delicious at 6:30. In other words this is conventional cooking in half the time. Which means you can actually prepare and eat healthier, more nutritious meals without the hassle and wait of cooking in a convention cooking. Tell me, tell our viewers what makes the NuWave oven so different from any other oven they own.
Okay. Well the NuWave uses a scientific breakthrough in kitchen technology, I call it Triple Combo cooking power. There are three kinds of cooking power - conduction, that’s heat directly applied to the food’s surface.
Then there is convection which is a fan that circulates the hot air inside the oven and infrared which uses special infrared waves to penetrate to the inside of the food, cooking from the inside and the outside at the same time.
NuWave uses all three of these, conduction, convection and infrared power simultaneously. This allows you to cook quickly from the inside and the out while browning and crisping all at the same time.
You can now prepare notorious gourmet meals in a fraction of the time and you can now cook from frozen without defrosting. Just place your food, fresh or frozen inside the NuWave Oven Pro, close the dome, set the timer, then just touch and go.
Independent testing proves the NuWave Oven Pro cooks faster than a regular oven. You’ve never had a more delicious juicy and beautiful looking meal. Plus the NuWave Oven Pro cooks the way the American Heart Association recommends.
Now cook so much healthier without worrying about the saturated fats and cleanup is a snap after the meal. Now you can broil, roast, grill, bake, barbecue, steam, dehydrate and even fry without fats or oils, all from one fantastic countertop oven.
With the NuWave Oven Pro you can save time, save money and eat healthier. This is truly the next generation in home cooking.