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38 ? 'Showing 38 out of ' + (reviewSummary.TotalResults || '38') + ' reviews' : 'Showing ' + (reviewSummary.shownReviews || '8') + ' out of ' + (reviewSummary.TotalResults || '38') + ' reviews'"> Showing 8 out of 38 reviews
Love it! Food came out fabulous. Held temperature the way we wanted. Great little smoker!
Originally posted on charbroil.com
Smokes great I just have to get the hang of it with the temperature gauge gets within the smoke range then I start putting the racks and meat on for a long smoke but after a few hours wrap in foil to keep post and continue cooking
Originally posted on charbroil.com
Great size for my needs and compact enough to store when not in use Assembly was a cake walk it was just missing a washer which I have plenty to replace.
Originally posted on charbroil.com
Very easy to operate and clean. I also use it as a grill
Originally posted on charbroil.com
The price was right! Build quality exceeded my expectations. Being my first smoker, I will need a couple more times to get the hang of temp control down pat. Any issues have been operator error. Looking forward to my next smoke out.
Originally posted on charbroil.com
I received this as a gift. My first smoker. When I was on the last step of assembly, putting the top grill in place, I noticed there were only two welded tabs to hold the grill up. These appear to be spot welded in place. They only attached two tabs. I cant even use this new smoker because of poor quality/manufacturing.
Originally posted on charbroil.com
We're very sorry to hear this. We value you as a Char-Broil customer and want you to enjoy using your smoker. Was a case created with us? Whenever an issue is encountered please give us a call at 1-800-241-7548 or follow this link (ow.ly/SktNu) and we will be able to best assist.
I bought this smoker about 1 month ago, and had the opportunity to use it. The weather was very cool and a little breezy, which can be a challenge for smokers. Aside from using a little more charcoal, it worked excellently. I smoked a pork shoulder on the lower shelf, and a beef brisket on the top. I love the built-in thermometer. Using the air vent adjustment on the bottom and top, it was easy to control the temperature. Needless to say, the results were outstanding. Cleanup was moderate, as two racks, water bowl and charcoal pan all need to be cleaned.
Originally posted on charbroil.com
I have used it twice since I got it. The first time was salmon and a week later I did a beef brisket. The salmon takes less heat and time, while the brisket takes more heat and longer time. More experience will help me get it right. Both turned out fine. The char-broil is just the right size for the two of us and cleaning it afterwards was not that big a chore.
Originally posted on charbroil.com
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{{/clientName}}Please be aware we've temporarily extended our delivery time frames due to Covid 19 precautions at our facilities. The extended time frames will be reflected in the estimated delivery date shown at checkout.
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