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Taylor® Digital Probe Thermometer in Black

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Taylor® Digital Probe Thermometer in Black. View a larger version of this product image.
Taylor® Digital Probe Thermometer in Black. View a larger version of this product image.
Taylor® Digital Probe Thermometer in Black. View a larger version of this product image.
Taylor® Digital Probe Thermometer in Black. View a larger version of this product image.
Taylor® Digital Probe Thermometer in Black. View a larger version of this product image.
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about the product

Using the Taylor Digital Probe Thermometer, a stable temperature reading in food will be reached in 6 seconds or less due to the rapid response thermocouple technology. The thermometer features a sleeve to protect the probe when not in use.
  • Food thermometer with rapid response thermocouple technology
  • Provides a stable temperature reading in in 6 seconds or less
  • Measures 8 food types
  • 5 doneness settings
  • Programmable
  • Waterproof design withstands splashes
  • Sleeve protects the probe when not in use and also doubles as an extension handle for better reach
  • Manual or auto shut off helps conserve battery life
  • Easily switch from Fahrenheit to Celsius with one button
  • HOLD button locks temperature into place even after thermometer has been removed from the food
  • Can measure temperatures ranging from -40 to 482 degrees F and -40 to 250 degrees C
  • Operates via 4 AAA batteries (included)
  • Not meant to be left in food during cooking
  • Plastic/metal
  • Wipe clean
  • 1-year limited manufacturer's warranty
  • Imported
  • Model 5274497
  • skuId: 69705127


Incl. remote control
Batteries required and included
Hand wash

Ratings & Reviews

Ratings Snapshot

6 reviews ·

Would Recommend

1 recommendations




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Customer Reviews

Showing 8 out of 6 reviews



Lasted about one year MTPete ·
Recommended Not Recommended

This worked ok for the first year although it was not very user friendly. Two on off switches, one on the bottom, Timer would go off for no reason which irritated my wife in the middle of the night. After several bad bread results I figured out it was reading 14 degrees high. No way to recalibrate. Put in 4 new batteries which did not help. Do not recommend.

Don't waste your money Mike ·
Recommended Not Recommended

I was looking for an accurate thermometer that would be accurate and easily used. This, however, is a nightmare to program. There were no instructions of any value other than how to install the batteries. Very disappointed, will be returning.

Don’t Buy BB&B Customer ·
Recommended Not Recommended

Extremely confusing to use and there were no instructions. Will be returning

Complete waste of money BB&B Customer ·
Recommended Not Recommended

I'm unhappy that I wasted my money on this. It worked three times and then completely stopped giving a readout. Even when it worked, it didn't update the temperature! Cooking a steak that only needs 7-9 minutes, it would give a readout after 5 minutes and then the readout would freeze there for the next five minutes, making it impossible to know when the food was done. Absolutely useless.

Works but a Nightmare to Use RickMc ·
Recommended Not Recommended

I am a software engineer and I can deal with complexity, I always had my VCR at the right time and could program it. But this was a very unpleasant experience and I ended up doing an in store return. The display is crowded and confusing. I need to know the temperature but it's adorned with pictures of cows, read outs of all sorts, buttons and gizmos aplenty (thanks, Little Mermaid.) I suppose there is some way to set an upper and lower temperature limit, I wouldn't know, it's soooo confusing. Got a Thermoworks Dot instead and I love it. It has a nice professional probe, the Salter, who knows what terrible made-in-China probe they use. Yuck. It works, true, but why put yourself through this torture every time you want to cook something?

Really good Thermometer. jjrj2130 ·
Recommended Not Recommended

Overall, this thermometer works well. I have used mine several times and have found that the real temperature is higher than it shows on the thermometer by a few degrees which allows for the meat to get somewhat overdone. So I just keep that in mind and remove my meat at a little lower temperature. My last meal was a turkey and it was perfectly done. This Thermometer works.





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